Wine & Dine

Heritage Le Telfair Golf & Spa Resort offers a choice of restaurants that allows everyone to give free rein to their desire to discover new flavours at every meal.

The variety of choices offered the originality in the preparation of dishes, the finely balanced mix of tradition and modernism in the fusion of flavours, these are the watchwords of the food at Telfair.

Unique to Telfair is the interaction between the diners and the chef allowing guest to contribute ideas while he is creating dishes, in full view of everyone in a spectacular open kitchen.

Restaurants

Annabella's

In tribute to Annabella, the wife of Charles Telfair, this restaurant has been designed in the style typical of plantation owners homes. Run as a 'Chic' brasserie, with half-moon shaped banquettes, rattan chairs and traditional open kitchen which allows customers to

watch the food being prepared, these are all elements that give this place the special atmosphere of a journey backwards through time.Divided into four distinct areas, Annabella's can choose a different setting for itself every day, such as for example, the terrace along the Citronniers River.

Every day the chef presents a creative menu which is constantly renewed, offering European cuisine with Mauritian influences.

Dress Code: Elegant from 6:30pm onwards (Long trousers and closed shoes requested for gentlemen)

Gin'ja

Built on the white sand at the lagoon's edge, the Gin'ja restaurant's décor is fashionable but the atmosphere is relaxed. This restaurant invites you to experience Japanese and Asian cuisine, both traditional and contemporary and is

headed by our Japanese chef Hiroyuki Tamagawa.The Chef creates an inspired cuisine where creativity respects the original flavours of the products used. Around the Robota Yaki, fish, shellfish and seafood are prepared on skewers and grilled or served to you as sashimi or sushi, in the Japanese fashion.

At lunchtime you can enjoy the beautiful different views from the quiet banks of the Citronniers River and the vastness of the ocean whose horizon stretches to infinity. In the evening, the restaurant adopts a more sophisticated atmosphere, tables are set on our "deck" decorated with candles, ideal for a dinner for two.

Soon, the guests of Heritage Le Telfair will be able to enjoy our "Sushi Bar" and taste one of the many Sakés during or after their meal.

Dress Code: Elegant from 6:30pm onwards (Long trousers and closed shoes requested for gentlemen)

Le Château de Bel Ombre

A timeless port-of-call for true gourmets

Le Château de Bel Ombre is an enchanting and exceptional place.

Punctuated by large old trees overlooking a captivating French style garden, which spreads out as far as the

eye can see (with the Bel Ombre golf course below it), this historic house dating from the nineteenth century has been tastefully restored and has brought bygone days back to life again.Old-fashioned charm emanates from its antique furniture, beautiful panelling, high ceilings, majestic steps and veranda. Ideal for a romantic dinner in a fairyland of silky lights, or dreams of times gone by, Château de Bel Ombre exudes an atmosphere where dreams and romance reign supreme, an intimate ambience in which to enjoy the unique treasures of local Mauritian cuisine.

An infinite range of gourmet delights

To prolong their experience of culinary pleasures, guests of Heritage Le Telfair enjoy access to two other restaurants in our nearby hotel, the Heritage Awali Golf & Spa Resort.

In an entirely different atmosphere, which this time refers to the African origins of Mauritius, customers have the opportunity of dining at the 'Seven Colours Energy Cuisine', a unique culinary experience that involves all the senses or to have lunch or dinner at the "Infinity Blue" "toes in the sand" restaurant which has a Mediterranean menu and seafood specialities.

A culinary offering to delight the most discerning palates.

Dress Code: Elegant from 6:30pm onwards (Long trousers and closed shoes requested for gentlemen)

Le Palmier

Located on the edge of the beach and beside the pool, this restaurant offers a light and varied cuisine throughout the day with dishes cooked over a wood fire or barbecues with Mediterranean influences ... the perfect place to enjoy the sea without interruption. The place to eat in your swimsuit and sarong!

Bar

Cavendish bar

The name "Cavendish" refers to a type of banana imported to Mauritius by Charles Telfair.

It is in this bar before or after dinner that those in the know relax in comfortable armchairs enjoying a

cocktail, liqueur or the best cigars.For whiskey connoisseurs, a menu of 100 "single malts" exceeds the most demanding expectations.

Live music accompanies these pleasant moments.

As for the décor, the "English smoking room" atmosphere of colonial times is enhanced by beautiful coffered ceilings decorated with the arms of personalities who stayed at Bel Ombre.